Oreos are so fun to create recipes with. If you are a lover of Oreos try this Gooey Oreo Brownies, Oreo Fluff Dessert Salad or No Bake Oreo Balls. I utterly adore being able to just make something off the top of my head and be able to eat it a little while later… or… when its still all melty and just with a spoon. I can’t be the only one guilty of that right? Like.. More makes it into your mouth before it actually gets in the tin? Oops…

I used a mix of regular Oreos and Birthday Cake flavour Oreos in this, along with the pistachios, cherries and mini marshmallows. All of the filling types are optional, but I adore this combination with the Oreos!

You can easily half the recipe for less, but these are so moreish you will want the large piece! Trust me! If you wanted to use a ganache however you can, simply use 150g of Dark Chocolate and 150g of Double Cream! (Read about the ganache drip here.. Caramac Cake)

NOTE: For best results, I highly recommend using the gram measurements (with a digital scale), rather than the cup measurements.

You obviously don’t have to make straight edged buttercream if you don’t want to, but I just like the look of it! You can slather it on, and it’ll still taste damn delicious. Homemade Gift – Place pieces of fudge in a cello bag or box for the perfect gift for friends, family and teachers.