KENTUCKY LIMESTONE WATER - The iron-free water from our limestone-filtered spring-fed lake is rich in calcium and magnesium. By using subtle red winter wheat instead of rye, Maker’s Mark succeeded in devising a spirit with no bitterness or heat, delicious over ice and perfect for mixing.

Aged in new toasted American Oak barrels, aged to taste, not time and every barrel is rotated by hand for a smoother flavour. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Our online channel ensures that you have easy access to IMPeccably sourced products without compromise. HAND-DIPPED IN RED WAX - Each bottle is still dipped by hand in that iconic red wax you'd recognize anywhere.Each and every bottle of Maker's is still hand-dipped in signature red wax at there distillery in Loretto, Ky, just like Bill, Sr, would have wanted.

Maker's Mark is believed to be the only bourbon distillery to use pure, iron-free limestone spring water exclusively and not city, well or river water.

A brand of Kentucky bourbon distilled in Loretto, made with a mashbill of red winter wheat, corn and malted barley. Enjoy neat or in your favourite classic cocktails like a Maker's Mark Old Fashioned or for something more refreshing, try a Maker's Mark Old Fashioned Cooler. We're proud of our unique and full-flavoured handmade bourbon, and so we add our Maker's Mark to each bottle. The result is a lighter tasting, premium bourbon whisky with caramel and vanilla notes that's perfect for mixing and delicious over ice.