Tower T16015 Three Pot Slow Cooker with Independent Temperature Controls, Keep Warm Function, 4.5L, Stainless Steel,Black

Product Information

The slow cooking process helps these roasts get more moist and tender as they cook, unlike leaner roasts, which tend to dry out when cooked in a slow cooker.

3 to 4.9 litres Slow cookers | Argos 3 to 4.9 litres Slow cookers | Argos

Does your slow cooker have good heat distribution? Some can suffer from hot spots that cause drying out in corners or at the base. Uneven heat is something that’s more likely to occur in larger bowls. The exact cooking times will depend on several different factors, including the size and shape of your roast, how hot your slow cooker gets, and how consistent its temperature is. With so many different slow cookers out there, choosing the right one for you can be confusing. Here are a few questions you might want to consider. Most slow cookers will have similar standard controls – high heat for meals cooked in less than a few hours, low heat for all-day cooking. A 'keep warm' mode should hold food at a serveable temperature without actually cooking it. Some cookers will switch to 'keep warm' automatically after an elapsed cooking time, while more basic models need this altered manually.

The cooking times will vary according to the size and shape of your roast, what type of roast you have, and whether or not it is bone-in. Then you need to decide do you cook your roast on high or low? No liquid escapes from a slow cooker, so when adapting a recipe not specifically written for a slow cooker, reduce any added liquid by a third. However, if a roast is cooked for too long, the fat and gelatin continue to run down through the meat (due to the effect of gravity), and will run out of the meat joint and into the liquid in the slow cooker. You can place the cooking pot in the dishwasher or wash by hand fairly easily. The Ninja Foodi Multi-Cooker also has a basket insert and can be used to air fry other treats when not in use as a slow cooker. Is this the future of slow cooking? We think so. The advantage of this is not leaving all that lovely seared flavour behind in a pan, and it reduces washing-up. Finally, look for a slow cooker with a transparent lid, so you can keep an eye on your food’s progress. Lifting the lid of a slow cooker while it’s in use lets out heat and steam, prolonging cooking time. It’s always best to be able to see what’s going on without doing so. Are slow cookers easy to clean?

Tower T16015 Three Pot Slow Cooker with Independent

Slow cookers vary considerably, so follow your manufacturer's manual for guidelines on temperatures and cooking times. Create delicious, healthy meals for your whole family without slaving over a hot stove with the 3-Pot Slow Cooker and Buffet Server from Tower. lid holders- Functional chrome hooks have been integrated next to the pots, so you can neatly rest the pot lids and keep the kitchen counter clean.With a large capacity in each, these 3 slow cooker pots are ideal for cooking casseroles, curries, chillies and more. With individual temperature controls and three heat settings on each, these pots allow you to cook a variety of dishes at once. The Ninja Foodi Multi-Cooker is certainly mighty, but if you like your gadgets it could be a great investment. You can of course just use this multi-cooker as a slow cooker, for which it has a generous 6 litre capacity, but you can also take advantage of the sear setting to brown meat and veggies before slow cooking for a more rich flavour. Heat retention: how the cooker holds heat for safety on the worktop and whether the food catches or burns Food warmer- Ideal for large family gatherings as it can be used as a food warmer for a self service buffet.

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Finished results: the tenderness of the meat and vegetables, the consistency of the cooked sauce and the heat of the food when servingTower is an iconic British brand boasting over 100 years of quality in manufacturing and design excellence. Tower is the UK???s fastest growing SDA & Housewares brand loved by millions of households. As the beef cooks, the connective tissues (that make the beef tough) slowly break down into gelatin, and the fat melts into the meat, making the meat succulent and juicy.

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The inner pot needs to be at room temperature before you start cooking. If you've kept a slow cooker dish in the fridge, you must wait for it to warm up before turning it on. Functions: additional functions on the slow cooker including browning, reheating, reducing and whether it is hob or oven-safeIndependent heat controls- Each 1.5L pot has a heating element control for cooking at different temperatures.