Use brandy. Split the bourbon with a quality apple brandy to add apple into the flavor palate of the drink.

Maple whiskey can be broken down into two main groups- American bourbon-based maple whiskies, or maple liqueurs made with Canadian rye whiskey. Canada produces 80% of the world’s pure maple syrup– with 90% of that coming from Quebec specifically- so it’s no surprise that maple whiskeys are more common and established there than in America. It basically tastes like a charred marshmallow bourbon with a maple finish. Subtly sweet with a warm, smooth finish. A shot of flavored whiskey will give you the best understanding of its taste, but there are other ways to drink them. Use them in a hot toddy, a mint julep, an old-fashioned, or a Manhattan. If you’re drinking with friends and family, a sessionable maple liqueur may be a safer bet than a stiff bourbon that could take grandmas head off. Friday night with friends may benefit from the extra bite, rather than a weaker drink that says pancakes over party. Because of this, the American-produced maple whiskeys tend to come in at around 40% ABV – like a traditional whiskey – while their Canadian counterparts lean more towards smooth and easy-drinking at 30% ABV.Best for: smoothness and easy drinking. Sortilege is unequivocally sippable, and the premium version is well worth pushing the boat out for on special occasions. If you like whiskey and wine separately, you’re going to love them together in one glass. If you need a stiff drink after the holiday crazies, this is it. Please let me know how you like the recipe in the comments section! Unlike many Canadian maple liqueurs, Tap 357 is aged in American White Oak and holds on to those notes of charring, leather and smoke. Certainly enough to appease those who view flavored whiskey as more of a novelty and have struggled with overwhelming sweetness in the past. However, there is one ingredient that has been gaining popularity in recent years – maple syrup. And when combined with bourbon, it creates a flavor profile that is simply irresistible. And of course, these lime margaritas pair amazingly with any Mexican recipe. From classic carnitas to fish tacos, enchiladas and nachos to pozole, chiles rellenos, fajitas, sopaipillas and tamales. The sky is the limit! Ingredients

Crown Royal smells like Canada. It is incredibly smooth and you’ll have no problem drinking it straight. It’s not aggressively sweet, emphasizing the maple notes rather than overloading you with sugar. Tap 357 is one of the newer Canadian maple whiskeys, but its popularity is not difficult to understand once you taste it. This whiskey converts people. Below we’ve highlighted some of our favorites which are readily available in the US and Canada with something for every budget.Make sure you have all your ingredients handy, including good cold ice and coarse salt for the rims. This is perfect beneath the stars with s’mores and pals. It also goes great in coffee for a winter warmer.

Bourbon, on the other hand, is a type of whiskey that is made from corn and aged in charred oak barrels. It has a distinct smoky flavor that pairs well with the sweetness of maple syrup. Margaritas are best served very cold so use plenty of ice when mixing your drink and then pour it through a strainer into a glass. On a hot day, pour it over fresh ice in pre-chilled glasses to help keep it cold while you enjoy it. Dip the rim of your glassware in a small bit of maple syrup, and then into cinnamon sugar. It adds a perfectly sweet touch to a bourbon sour! A good whiskey will impart the aromas of the beverage without smelling overly of alcohol. You should be able to detect, via smell, the essence of the whiskey itself along with the flavors that have been added to it. Many seasoned whiskey drinkers turn their noses to the sky at the mere mention of "flavored whiskey"—and it's easy to see why. Most expressions on shelves at your local liquor store are less than good, despite being immensely popular.Having been on the market for a few years, there is now a load of options available to find a maple whiskey to suit your palate. From the great Canadian north comes a Crown Royal offering you won’t want to miss. The maple notes compliment the sweet burn of the rye and create a well-balanced and surprisingly smooth sipper. This is one maple-flavoured whiskey you won’t want to miss. The flavor profile has a light bite of minerality while still being smooth and drinkable at 35% ABV. The maple flavor is fairly sweet (leaning towards butterscotch) and combines with cinnamon and vanilla notes to produce a well-balanced overall flavor.